How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Deviled Eggs?

You need 5 ingredients. The key ingredients include: 8 eggs, hard boiled, 1/3 cup mayonnaise, 1 1/4 teaspoons white vinegar, 1 1/4 teaspoons prepared mustard, and more.

Is Mom'S Deviled Eggs suitable as snacks & appetizers?

Yes, Mom'S Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mom'S Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Deviled Eggs Recipe

Name: Mom'S Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs, hard boiled; 1/3 cup mayonnaise; 1 1/4 teaspoons white vinegar; 1 1/4 teaspoons prepared mustard; paprika (to garnish)

Mom'S Deviled Eggs – a delicious recipe with eggs, mayonnaise, white vinegar, mustard, paprika. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 eggs, hard boiled
1/3 cup mayonnaise
1 1/4 teaspoons white vinegar
1 1/4 teaspoons prepared mustard
paprika (to garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1905 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Deviled Eggs

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