How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Crumb Cake?

You need 7 ingredients. The key ingredients include: 2 c. flour, 1 1/2 c. sugar, 1/2 c. butter, 2 tsp. baking powder, and more.

Is Mom'S Crumb Cake suitable as baking & desserts?

Yes, Mom'S Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Crumb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Crumb Cake Recipe

Name: Mom'S Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 1/2 c. sugar; 1/2 c. butter; 2 tsp. baking powder; 2 eggs; 3/4 c. milk; 2 tsp. vanilla

Mom'S Crumb Cake – a delicious recipe with flour, sugar, butter, baking powder, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 1/2 c. sugar
1/2 c. butter
2 tsp. baking powder
2 eggs
3/4 c. milk
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1109 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Crumb Cake

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