How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Cream Pie?

You need 6 ingredients. The key ingredients include: 1/2 c. sugar, 2 egg yolks, beaten, vanilla to taste, 1 baked pie shell, and more.

Is Mom'S Cream Pie suitable as baking & desserts?

Yes, Mom'S Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Cream Pie Recipe

Name: Mom'S Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 2 egg yolks, beaten; vanilla to taste; 1 baked pie shell; 2 Tbsp. flour or cornstarch; 1 pt. milk

Mom'S Cream Pie – a delicious recipe with sugar, egg yolks, vanilla, shell, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
2 egg yolks, beaten
vanilla to taste
1 baked pie shell
2 Tbsp. flour or cornstarch
1 pt. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Cream Pie

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