How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Corn Casserole?

You need 7 ingredients. The key ingredients include: 1 can creamed corn, 1 can whole kernel corn, drained, 1 small onion, chopped, 1 small bell pepper, chopped, and more.

Is Mom'S Corn Casserole suitable as general?

Yes, Mom'S Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mom'S Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Corn Casserole Recipe

Name: Mom'S Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can creamed corn; 1 can whole kernel corn, drained; 1 small onion, chopped; 1 small bell pepper, chopped; 1 small can cream; 1 c. grated Velveeta cheese; soda crackers

Mom'S Corn Casserole – a delicious recipe with corn, whole kernel corn, onion, bell pepper, cream, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can creamed corn
1 can whole kernel corn, drained
1 small onion, chopped
1 small bell pepper, chopped
1 small can cream
1 c. grated Velveeta cheese
soda crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
735 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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