How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Triple-Mustard Sauce?

You need 9 ingredients. The key ingredients include: 1/4 cup Dijon mustard, 1 teaspoon dry mustard, 1 teaspoon whole mustard seeds, 1 teaspoon crushed black peppercorns, and more.

Is Triple-Mustard Sauce suitable as general?

Yes, Triple-Mustard Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Triple-Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Triple-Mustard Sauce Recipe

Name: Triple-Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Dijon mustard; 1 teaspoon dry mustard; 1 teaspoon whole mustard seeds; 1 teaspoon crushed black peppercorns; 3 tablespoons brandy; 3 tablespoons chopped fresh tarragon or 2 teaspoons dried; 2 tablespoons olive oil; 1 1/2 tablespoons tarragon white wine vinegar or white wine vinegar; 2 teaspoons honey

Triple-Mustard Sauce – a delicious recipe with Dijon mustard, mustard, whole mustard seeds, black peppercorns, brandy, tarragon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup Dijon mustard
1 teaspoon dry mustard
1 teaspoon whole mustard seeds
1 teaspoon crushed black peppercorns
3 tablespoons brandy
3 tablespoons chopped fresh tarragon or 2 teaspoons dried
2 tablespoons olive oil
1 1/2 tablespoons tarragon white wine vinegar or white wine vinegar
2 teaspoons honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
General

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Triple-Mustard Sauce

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