How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Chocolate Pie?

You need 9 ingredients. The key ingredients include: 1 1/2 c. sugar, 2 big Tbsp. cocoa, 2 1/2 Tbsp. cornstarch, 3 large eggs (save whites for meringue), and more.

Is Mom'S Chocolate Pie suitable as baking & desserts?

Yes, Mom'S Chocolate Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Chocolate Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Chocolate Pie Recipe

Name: Mom'S Chocolate Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 2 big Tbsp. cocoa; 2 1/2 Tbsp. cornstarch; 3 large eggs (save whites for meringue); 1 can milk plus 1 can water; 1 tsp. vanilla; 1 baked deep dish 9-inch pie shell; 1/4 tsp. cream of tartar; 6 Tbsp. sugar

Mom'S Chocolate Pie – a delicious recipe with sugar, cocoa, cornstarch, eggs, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
2 big Tbsp. cocoa
2 1/2 Tbsp. cornstarch
3 large eggs (save whites for meringue)
1 can milk plus 1 can water
1 tsp. vanilla
1 baked deep dish 9-inch pie shell
1/4 tsp. cream of tartar
6 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
758 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Chocolate Pie

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