Raspberry Baked Custard — Baking & Desserts recipe

Raspberry Baked Custard

Eats Now Editorial Team  · 575 kcal  · Baking & Desserts

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Bake this irresistible Raspberry Baked Custard at home. Made with eggs, egg whites, sugar and vanilla. Easy step-by-step instructions included.

This Raspberry Baked Custard relies on simple, everyday ingredients such as large eggs, large egg whites, granulated sugar and pure vanilla extract. It comes together quickly and makes 4 servings, at about 575 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Raspberry Baked Custard delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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