How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Chocolate Cake?

You need 10 ingredients. The key ingredients include: 1/2 cup butter, 1/2 cup Crisco, 1 cup water, 4 tablespoons cocoa, and more.

Is Mom'S Chocolate Cake suitable as baking & desserts?

Yes, Mom'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Chocolate Cake Recipe

Name: Mom'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1/2 cup Crisco; 1 cup water; 4 tablespoons cocoa; 2 cups sugar; 2 cups flour; 2 eggs; 1 teaspoon vanilla; 1/2 cup buttermilk; 1 teaspoon baking soda

Mom'S Chocolate Cake

Eats Now Editorial Team · 1122 kcal · Baking & Desserts

Mom'S Chocolate Cake – a delicious recipe with butter, Crisco, water, cocoa, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mom'S Chocolate Cake

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