How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Broccoli Cornbread?

You need 6 ingredients. The key ingredients include: 2 (9 ounce) boxes cornbread mix, 4 eggs, 8 ounces cream cheese, softened, 1 cup margarine, softened, and more.

Is Mom'S Broccoli Cornbread suitable as general?

Yes, Mom'S Broccoli Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mom'S Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Broccoli Cornbread Recipe

Name: Mom'S Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (9 ounce) boxes cornbread mix; 4 eggs; 8 ounces cream cheese, softened; 1 cup margarine, softened; 1/2 cup onion, chopped; 16 ounces frozen chopped broccoli, thawed

Mom'S Broccoli Cornbread – a delicious recipe with cornbread mix, eggs, cream cheese, margarine, onion, broccoli. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (9 ounce) boxes cornbread mix
4 eggs
8 ounces cream cheese, softened
1 cup margarine, softened
1/2 cup onion, chopped
16 ounces frozen chopped broccoli, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
General

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Mom'S Broccoli Cornbread

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