Just Like " Pearsons" Salted Nut Rolls - Copycat

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   Knead together the marshmallow creme and powdered sugar. Shape into small fingers or bite size balls. Place on waxed paper lined cookie sheets and freeze. Melt caramels with water over a double boiler (or microwave). Dip creme fingers into caramel mixture,then roll in chopped peanuts. Freeze until set. Store in refrigerator.

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   For something a little different, try dipping them into melted chocolate, Really Yummy!

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   Serving sizes are just a guess depending on how big or small you decide to make them. Also, I am not really sure on how much time these take. They are a little time consuming, but not hard.

* Per serving · 4 servings · Values may vary.

No additional tips available.