How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Brisket Burgers?

You need 4 ingredients. The key ingredients include: 1 -2 lb beef brisket, ground (have your butcher grind it for you), 1 garlic cloves, minced or 1 finely sliced garlic, 3 tablespoons Worcestershire sauce, tony chachere's creole seasoning, to taste.

Is Mom'S Brisket Burgers suitable as meat & poultry?

Yes, Mom'S Brisket Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Brisket Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Brisket Burgers Recipe

Name: Mom'S Brisket Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 lb beef brisket, ground (have your butcher grind it for you); 1 garlic cloves, minced or 1 finely sliced garlic; 3 tablespoons Worcestershire sauce; tony chachere's creole seasoning, to taste

Mom'S Brisket Burgers – a delicious recipe with beef brisket, garlic, Worcestershire sauce, chachere's. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 -2 lb beef brisket, ground (have your butcher grind it for you)
1 garlic cloves, minced or 1 finely sliced garlic
3 tablespoons Worcestershire sauce
tony chachere's creole seasoning, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Brisket Burgers

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