How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Lamb Shanks?

You need 11 ingredients. The key ingredients include: 4 small lamb shanks, 2 chopped carrots, 2 diced onions, 500 ml red wine or 500 ml beef stock, and more.

Is Slow Cooked Lamb Shanks suitable as meat & poultry?

Yes, Slow Cooked Lamb Shanks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Lamb Shanks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Lamb Shanks Recipe

Name: Slow Cooked Lamb Shanks
Yield: 4 servings
Cuisine: American
Ingredients: 4 small lamb shanks; 2 chopped carrots; 2 diced onions; 500 ml red wine or 500 ml beef stock; 800 g tomatoes; 1/2 cup flour; 1 tablespoon soy sauce; 1 teaspoon sugar; 1 teaspoon crushed garlic; 1 -2 teaspoon dried rosemary; 2 tablespoons butter

Slow Cooked Lamb Shanks – a delicious recipe with lamb shanks, carrots, onions, tomatoes, flour, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow Cooked Lamb Shanks

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