How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Beef Stroganoff?

You need 12 ingredients. The key ingredients include: 1 lb round steaks or 1 lb sirloin steak, cut into bite size pieces, 4 tablespoons flour, to coat meat, 1 tablespoon olive oil, 1/2 cup chopped onion, and more.

Is Mom'S Beef Stroganoff suitable as soups & stews?

Yes, Mom'S Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom'S Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Beef Stroganoff Recipe

Name: Mom'S Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb round steaks or 1 lb sirloin steak, cut into bite size pieces; 4 tablespoons flour, to coat meat; 1 tablespoon olive oil; 1/2 cup chopped onion; 1/2 teaspoon salt; 1 minced garlic clove; 1 tablespoon Worcestershire sauce; 1 (10 1/2 ounce) can tomato soup; 1 cup sour cream (low fat works, but not no-fat); 6 -8 drops Tabasco sauce; 1 (6 ounce) can sliced mushrooms, drained; freshly grated parmesan cheese

Mom'S Beef Stroganoff

Eats Now Editorial Team · 573 kcal · Soups & Stews

Mom'S Beef Stroganoff – a delicious recipe with sirloin steak, flour, olive oil, onion, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mom'S Beef Stroganoff

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