Mom's Barbecued Meatballs

Name: Mom's Barbecued Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 onion, chopped; 1 egg; ¼ cup dry breadcrumbs; 1 teaspoon salt; ¼ cup milk; ¼ teaspoon pepper; 1 (10 1/2 ounce) can tomato puree; ¼ cup molasses or ¼ cup brown sugar; 2 tablespoons vinegar; 1 teaspoon seasoning salt

Eats Now Editorial Team · 424 kcal · Meat & Poultry

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Mom's Barbecued Meatballs – a delicious recipe with lean ground beef, onion, egg, breadcrumbs, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb lean ground beef
1 onion, chopped
1 egg
¼ cup dry breadcrumbs
1 teaspoon salt
¼ cup milk
¼ teaspoon pepper
1 (10 1/2 ounce) can tomato puree
¼ cup molasses or ¼ cup brown sugar
2 tablespoons vinegar
1 teaspoon seasoning salt

1
Combine first seven ingredients; shape into 12 balls.
2
Brown in skillet; drain fat.
3
Combine sauce ingredients and mix thoroughly.
4
Pour over meatballs and simmer over low heat 15 minutes, turning until meatballs are well glazed.

424

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb lean ground beef, 1 onion, chopped, 1 egg, ¼ cup dry breadcrumbs, and more.

Yes, Mom's Barbecued Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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