Ten-Flavors Chicken Recipe

Name: Ten-Flavors Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons paprika; 1 tablespoon black pepper; 1 tablespoon celery salt; 1 tablespoon sugar; 1 teaspoon garlic powder; ½ teaspoon cayenne pepper; 1 teaspoon dry mustard; 1 grated lemon, rind of; 1 tablespoon butter, softened; 1 tablespoon Worcestershire sauce; 1 (3 1/2 lb) chicken or 1 (3 1/2 lb) cut up chicken; ½ cup chicken broth; ½ cup lemon juice; 2 teaspoons yellow mustard

Servings: persons

2 tablespoons paprika
1 tablespoon black pepper
1 tablespoon celery salt
1 tablespoon sugar
1 teaspoon garlic powder
½ teaspoon cayenne pepper
1 teaspoon dry mustard
1 grated lemon, rind of
1 tablespoon butter, softened
1 tablespoon Worcestershire sauce
1 (3 1/2 lb) chicken or 1 (3 1/2 lb) cut up chicken
½ cup chicken broth
½ cup lemon juice
2 teaspoons yellow mustard

1
Preheat grill.
2
Combine paprika, pepper, celery salt, sugar, garlic powder, dry mustard, cayenne and lemon peel in a medium bowl.
3
combine softened butter and Worcestershire sauce in a small bowl.
4
Rub all over chicken, including inside cavity if using whole.
5
Rub chicken with paprika mixture all over, including under skin.
6
Place chicken over low heat on grill.
7
Combine broth, lemon juice and yellow mustard in a saucepan over low heat.
8
Grill chicken, basting with broth mixture every 10 minutes, until juices run clear when meat is pierced with a knife, about 1 hour.

177

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 tablespoons paprika, 1 tablespoon black pepper, 1 tablespoon celery salt, 1 tablespoon sugar, and more.

Yes, Ten-Flavors Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ten-Flavors Chicken

How did you like this recipe?

Frequently Asked Questions