How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Baked Sausage?

You need 8 ingredients. The key ingredients include: 2 -3 lbs sausage, 1/2 half red pepper, 1/2 half green pepper, 1/2 half yellow pepper, and more.

Is Mom'S Baked Sausage suitable as meat & poultry?

Yes, Mom'S Baked Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Baked Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Baked Sausage Recipe

Name: Mom'S Baked Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 lbs sausage; 1/2 half red pepper; 1/2 half green pepper; 1/2 half yellow pepper; 1 -2 onion, sliced; salt; pepper; 1/2 cup water

Mom'S Baked Sausage – a delicious recipe with sausage, red pepper, green pepper, yellow pepper, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 -3 lbs sausage
1/2 half red pepper
1/2 half green pepper
1/2 half yellow pepper
1 -2 onion, sliced
salt
pepper
1/2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Baked Sausage

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