How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Baked Macaroni And Cheese?

You need 7 ingredients. The key ingredients include: 2 Tbsp. butter, 2 Tbsp. flour, 1 c. cold milk, salt and pepper to taste, and more.

Is Mom'S Baked Macaroni And Cheese suitable as pasta & noodles?

Yes, Mom'S Baked Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mom'S Baked Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Baked Macaroni And Cheese Recipe

Name: Mom'S Baked Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 2 Tbsp. flour; 1 c. cold milk; salt and pepper to taste; 1 (9 oz.) pkg. elbow macaroni; 2 c. Cheddar cheese, grated; 1/2 c. bread crumbs

Mom'S Baked Macaroni And Cheese – a delicious recipe with butter, flour, cold milk, salt, elbow macaroni, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 Tbsp. butter
2 Tbsp. flour
1 c. cold milk
salt and pepper to taste
1 (9 oz.) pkg. elbow macaroni
2 c. Cheddar cheese, grated
1/2 c. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Baked Macaroni And Cheese

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