How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Baked Beans Galore?

You need 11 ingredients. The key ingredients include: 1 can pork and beans, drained, 1/2 medium onion, chopped, 1/2 bell pepper, chopped, 1/2 tsp. pepper, and more.

Is Mom'S Baked Beans Galore suitable as meat & poultry?

Yes, Mom'S Baked Beans Galore falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Baked Beans Galore?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Baked Beans Galore Recipe

Name: Mom'S Baked Beans Galore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can pork and beans, drained; 1/2 medium onion, chopped; 1/2 bell pepper, chopped; 1/2 tsp. pepper; 1 tsp. celery seed; 3/4 c. catsup or barbecue sauce; 1/2 c. water (to make soupy, optional); 1 c. brown sugar; 3 tsp. liquid smoke; 1 tsp. Worcestershire sauce; 5 squirts Tabasco sauce

Try this homemade Mom'S Baked Beans Galore recipe the whole family will love. Made with pork, onion, bell pepper and pepper. Easy step-by-step instructi…

This Mom'S Baked Beans Galore relies on simple, everyday ingredients such as pork and beans, drained, medium onion, chopped, bell pepper, chopped and pepper. It comes together quickly and makes 4 servings, at about 364 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mom'S Baked Beans Galore

Tips for the best results

Variations & substitutions

My Personal Notes

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