How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S 100% Whole Wheat Air Loaf In Abm?

You need 8 ingredients. The key ingredients include: 1 cup warm water, 3 tablespoons shortening, lard or 3 tablespoons butter, 3 tablespoons sugar or 2 2/3 tablespoons honey, 2/3 teaspoon table salt, and more.

Is Mom'S 100% Whole Wheat Air Loaf In Abm suitable as general?

Yes, Mom'S 100% Whole Wheat Air Loaf In Abm falls under the General category and is a great choice for this type of meal.

How do I store leftover Mom'S 100% Whole Wheat Air Loaf In Abm?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S 100% Whole Wheat Air Loaf In Abm Recipe

Name: Mom'S 100% Whole Wheat Air Loaf In Abm
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup warm water; 3 tablespoons shortening, lard or 3 tablespoons butter; 3 tablespoons sugar or 2 2/3 tablespoons honey; 2/3 teaspoon table salt; 2 teaspoons vinegar (I prefer cider vinegar, or unseasoned rice vinegar); 4 teaspoons gluten; 3 cups whole wheat flour, minus 4 teaspoons; 1 1/3 teaspoons bread machine yeast

Try this homemade Mom'S 100% Whole Wheat Air Loaf In Abm recipe the whole family will love. Made with water, shortening, sugar and salt. Easy step-by-st…

This Mom'S 100% Whole Wheat Air Loaf In Abm relies on simple, everyday ingredients such as warm water, table salt, gluten and bread machine yeast. It comes together quickly and makes 4 servings, at about 425 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup warm water
3 tablespoons shortening, lard or 3 tablespoons butter
3 tablespoons sugar or 2 2/3 tablespoons honey
2/3 teaspoon table salt
2 teaspoons vinegar (I prefer cider vinegar, or unseasoned rice vinegar)
4 teaspoons gluten
3 cups whole wheat flour, minus 4 teaspoons
1 1/3 teaspoons bread machine yeast

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Quick Info

Servings
4 servings
Calories
425 kcal
Category
General

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