How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom Pat'S Pork Chops With Creamed Corn?

You need 4 ingredients. The key ingredients include: 4 pork chops or 4 pork steaks, any size, 1 (18 ounce) can creamed corn (2 cans if your corny), salt and pepper, garlic salt.

Is Mom Pat'S Pork Chops With Creamed Corn suitable as meat & poultry?

Yes, Mom Pat'S Pork Chops With Creamed Corn falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom Pat'S Pork Chops With Creamed Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom Pat'S Pork Chops With Creamed Corn Recipe

Name: Mom Pat'S Pork Chops With Creamed Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops or 4 pork steaks, any size; 1 (18 ounce) can creamed corn (2 cans if your corny); salt and pepper; garlic salt

Mom Pat'S Pork Chops With Creamed Corn – a delicious recipe with pork chops, corn, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pork chops or 4 pork steaks, any size
1 (18 ounce) can creamed corn (2 cans if your corny)
salt and pepper
garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom Pat'S Pork Chops With Creamed Corn

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