Mom-Judy'S Asparagus Casserole

1. 1

   Prepare eggs.

2. 2

   Prepare white sauce and add cheese.

3. 3

   Put thin layer of asparagus in buttered casserole dish, then a layer of sliced boiled eggs, then a layer of sauce.

4. 4

   Continue layering until ingredients are gone.

5. 5

   Put a layer of buttered bread crumbs on top and bake for 1 hour at 350u00b0 or until bread crumbs are browned.

6. 6

   Thinly sliced green beans may be substituted for asparagus.

* Per serving · 4 servings · Values may vary.

No additional tips available.