How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom Florence's Fruit Pie?

You need 11 ingredients. The key ingredients include: 6 apples, 2 pears, 1 tablespoon flour, ½ cup apricot, dried finely chopped, and more.

Is Mom Florence's Fruit Pie suitable as baking & desserts?

Yes, Mom Florence's Fruit Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom Florence's Fruit Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom Florence's Fruit Pie Recipe

Name: Mom Florence's Fruit Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 apples; 2 pears; 1 tablespoon flour; ½ cup apricot, dried finely chopped; ½ cup orange juice; 2 pie crusts, divided; ½ teaspoon nutmeg, fresh grated; ⅛ cup Splenda sugar substitute; ⅛ teaspoon allspice; 1 teaspoon apple pie spice; 1 tablespoon butter

Mom Florence's Fruit Pie

Eats Now Editorial Team · 156 kcal · Baking & Desserts

Mom Florence's Fruit Pie – a delicious recipe with apples, pears, flour, apricot, orange juice, pie crusts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mom Florence's Fruit Pie

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