How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom Bass' Homemade Chili?

You need 6 ingredients. The key ingredients include: 4 (10 oz.) cans tomato soup, 1 medium onion, chopped, 1 bell pepper, chopped, 2 lb. ground meat, and more.

Is Mom Bass' Homemade Chili suitable as soups & stews?

Yes, Mom Bass' Homemade Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom Bass' Homemade Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom Bass' Homemade Chili Recipe

Name: Mom Bass' Homemade Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (10 oz.) cans tomato soup; 1 medium onion, chopped; 1 bell pepper, chopped; 2 lb. ground meat; dash of chili powder; 1 (16 oz.) can kidney beans

Mom Bass' Homemade Chili – a delicious recipe with tomato soup, onion, bell pepper, ground meat, chili powder, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 (10 oz.) cans tomato soup
1 medium onion, chopped
1 bell pepper, chopped
2 lb. ground meat
dash of chili powder
1 (16 oz.) can kidney beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom Bass' Homemade Chili

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