Fresh, crisp and full of flavor — this Molded Tuna Salad is a must-try. Made with unflavored gelatin, cold water, cream cheese and mayonnaise. Easy step…
This Molded Tuna Salad relies on simple, everyday ingredients such as unflavored gelatin, cold water, cream cheese and mayonnaise. It comes together quickly and makes 4 servings, at about 354 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026