How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molded Tuna Salad?

You need 8 ingredients. The key ingredients include: 1 can white tuna (spring water packed), 1 can cream of mushroom soup, 1 c. chopped celery, 1 Tbsp. or less grated onion, and more.

Is Molded Tuna Salad suitable as seafood?

Yes, Molded Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Molded Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Molded Tuna Salad Recipe

Name: Molded Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can white tuna (spring water packed); 1 can cream of mushroom soup; 1 c. chopped celery; 1 Tbsp. or less grated onion; 1 c. mayonnaise; 1 (8 oz.) pkg. cream cheese; 1 1/2 pkg. plain Knox gelatine; 1/2 c. cold water

Molded Tuna Salad – a delicious recipe with white tuna, cream of mushroom soup, celery, onion, mayonnaise, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can white tuna (spring water packed)
1 can cream of mushroom soup
1 c. chopped celery
1 Tbsp. or less grated onion
1 c. mayonnaise
1 (8 oz.) pkg. cream cheese
1 1/2 pkg. plain Knox gelatine
1/2 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
643 kcal
Category
Seafood

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Molded Tuna Salad

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