Try this homemade Molded Seafood Spread recipe the whole family will love. Made with cream of mushroom soup, cream cheese, unflavored gelatin and cold w…
This Molded Seafood Spread relies on simple, everyday ingredients such as whole cream cheese, softened, cold water and finely chopped celery. It comes together quickly and makes 4 servings, at about 618 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026