How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molded Lemon Salad?

You need 7 ingredients. The key ingredients include: 1 large or 2 small lemon jello, 1 3/4 c. boiling water, 1 3/4 c. cold water, 1 can drained crushed pineapple, and more.

Is Molded Lemon Salad suitable as salads?

Yes, Molded Lemon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Molded Lemon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Molded Lemon Salad Recipe

Name: Molded Lemon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large or 2 small lemon jello; 1 3/4 c. boiling water; 1 3/4 c. cold water; 1 can drained crushed pineapple; 1 jar pimento, cut up; 1/2 pt. whipped cream; 1 (8 oz.) pkg. cream cheese, softened

Molded Lemon Salad – a delicious recipe with lemon jello, boiling water, cold water, pineapple, pimento, whipped cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large or 2 small lemon jello
1 3/4 c. boiling water
1 3/4 c. cold water
1 can drained crushed pineapple
1 jar pimento, cut up
1/2 pt. whipped cream
1 (8 oz.) pkg. cream cheese, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1114 kcal
Category
Salads

Eats Now Editorial Team

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Molded Lemon Salad

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