Fresh, crisp and full of flavor — this Chicory and Arugula Salad with Honey Vinaigrette is a must-try. Made with endive, head radicchio, baby arugula an…
This Chicory and Arugula Salad with Honey Vinaigrette relies on simple, everyday ingredients such as white wine vinegar, honey and grapeseed oil. It comes together quickly and makes 4 servings, at about 57 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026