How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molded Fruit Salad?

You need 9 ingredients. The key ingredients include: 1 pkg. lemon jello (1 c. boiling water), 1 envelope gelatin (1/4 c. boiling water), 1/2 tsp. salt, 1/2 c. sugar, and more.

Is Molded Fruit Salad suitable as salads?

Yes, Molded Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Molded Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Molded Fruit Salad Recipe

Name: Molded Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon jello (1 c. boiling water); 1 envelope gelatin (1/4 c. boiling water); 1/2 tsp. salt; 1/2 c. sugar; 1 small can crushed pineapple; 1 can fruit cocktail; 1/2 c. chopped pecans; 1 (8 oz.) cream cheese; 1/2 pt. whipping cream

Molded Fruit Salad – a delicious recipe with lemon jello, gelatin, salt, sugar, pineapple, fruit cocktail. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. lemon jello (1 c. boiling water)
1 envelope gelatin (1/4 c. boiling water)
1/2 tsp. salt
1/2 c. sugar
1 small can crushed pineapple
1 can fruit cocktail
1/2 c. chopped pecans
1 (8 oz.) cream cheese
1/2 pt. whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Salads

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Molded Fruit Salad

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