Moldavian Breaded Pork Patties With Creamy Cucumber Sauce#Rsc Recipe

Name: Moldavian Breaded Pork Patties With Creamy Cucumber Sauce#Rsc
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 1/2 lbs ground pork; 6 shallots, finely chopped; 3 ounces dry ranch dressing mix; 4 ounces baby carrots, finely minced; 2 garlic cloves, finely minced; 1 large potato, peeled and grated; 1 1/2 teaspoons salt; 1 1/2 teaspoons ground black pepper; 2 slices bread; 1/4 cup milk; 1 teaspoon dried parsley; 1 1/2 tablespoons dried dill weed, divided; 2 cups all-purpose flour; 5 large eggs, beaten; 8 ounces breadcrumbs; 1/2 cup olive oil, divided; 16 ounces sour cream; 1 large cucumber, peeled, seeded and finely chopped; 2 tablespoons chives, chopped

Servings: persons

1 lb ground beef
1 1/2 lbs ground pork
6 shallots, finely chopped
3 ounces dry ranch dressing mix
4 ounces baby carrots, finely minced
2 garlic cloves, finely minced
1 large potato, peeled and grated
1 1/2 teaspoons salt
1 1/2 teaspoons ground black pepper
2 slices bread
1/4 cup milk
1 teaspoon dried parsley
1 1/2 tablespoons dried dill weed, divided
2 cups all-purpose flour
5 large eggs, beaten
8 ounces breadcrumbs
1/2 cup olive oil, divided
16 ounces sour cream
1 large cucumber, peeled, seeded and finely chopped
2 tablespoons chives, chopped

1
SAUCE.
2
Finely chop cucumber into strainer, toss with a little salt and let set 15- 30 minutes.
3
Mix sour cream,1 oz of ranch seasoning 3/4 tsp dill weed and chives until blended.
4
Squeeze liquid out of cucumbers lightly with hands.
5
Place in bowl with rest of ingredients and mix well. Refrigerate until ready to serve.
6
PATTIES.
7
Place beef, pork, onions, garlic, carrots and potato in large bowl, mix. Add, salt, black pepper, 2 oz ranch seasoning and mix well using your hands or a wooden spoon.
8
Place bread and milk in a medium bowl and soften with your fingers. Add to meat mixture along with parsley and rest of dill, and mix well.
9
Shape into 16 patties. Dredge each patty in flour, eggs and breadcrumbs. Allow to dry a little while heating oil.
10
Place olive oil in a large skillet over medium heat. When hot, carefully add patties and fry on medium heat in batches, adding oil if necessary, about 5-7 minutes per side.
11
** I like to clean the pan and change the oil half way through the frying process.

1960

kcal

Calories

126

Fat

119

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 1 lb ground beef, 1 1/2 lbs ground pork, 6 shallots, finely chopped, 3 ounces dry ranch dressing mix, and more.

Yes, Moldavian Breaded Pork Patties With Creamy Cucumber Sauce#Rsc falls under the Meat & Poultry category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moldavian Breaded Pork Patties With Creamy Cucumber Sauce#Rsc

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