How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Bacon Apple Wraps?

You need 11 ingredients. The key ingredients include: 1/4 cup Jif Whips Whipped Creamy Peanut Butter, 2 whole wheat oval flatbread sandwich wraps, 1 tablespoon Crisco Pure Vegetable Oil, 1 tablespoon balsamic vinegar, and more.

Is Nutty Bacon Apple Wraps suitable as meat & poultry?

Yes, Nutty Bacon Apple Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Nutty Bacon Apple Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nutty Bacon Apple Wraps Recipe

Name: Nutty Bacon Apple Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Jif Whips Whipped Creamy Peanut Butter; 2 whole wheat oval flatbread sandwich wraps; 1 tablespoon Crisco Pure Vegetable Oil; 1 tablespoon balsamic vinegar; 2 teaspoons sugar; salt; pepper; 1 1/2 cups spring mix salad greens firmly packed; 1 green onion thinly sliced; 1 cup apple sliced unpeeled red crisp, such as Gala or Fuji; 8 slices peppered bacon warm cooked

Try this homemade Nutty Bacon Apple Wraps recipe the whole family will love. Made with Jif, whole wheat oval flatbread, Vegetable Oil and balsamic vineg…

This Nutty Bacon Apple Wraps relies on simple, everyday ingredients such as crisco pure vegetable oil, balsamic vinegar, sugar and salt. It comes together quickly and makes 4 servings, at about 192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Nutty Bacon Apple Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

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