How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist Low-Calorie Blueberry Muffins?

You need 14 ingredients. The key ingredients include: 1/2 cup melted butter, nutmeg or ground cinnamon, 1/2 cup splenda, 2 mashed bananas small, best if overripe, and more.

Is Moist Low-Calorie Blueberry Muffins suitable as baking & desserts?

Yes, Moist Low-Calorie Blueberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moist Low-Calorie Blueberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moist Low-Calorie Blueberry Muffins Recipe

Name: Moist Low-Calorie Blueberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup melted butter; nutmeg or ground cinnamon; 1/2 cup splenda; 2 mashed bananas small, best if overripe; 1/2 cup dark chocolate chopped; 1 cup blueberries mixed, and blackberries; 1/2 cup milk; 1/4 cup rolled oats; 1 salt shake of; 1 3/4 cups whole wheat flour; 1 teaspoon baking powder; 2 eggs; 1 teaspoon vanilla; 1/2 cup white sugar

Moist Low-Calorie Blueberry Muffins

Eats Now Editorial Team · 825 kcal · Baking & Desserts

Moist Low-Calorie Blueberry Muffins – a delicious recipe with butter, nutmeg, splenda, bananas, chocolate, blueberries mixed. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Moist Low-Calorie Blueberry Muffins

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