How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist Brownies?

You need 8 ingredients. The key ingredients include: 1 1/2 c. flour, 2 c. sugar, 1 tsp. salt, 1/4 c. water, and more.

Is Moist Brownies suitable as baking & desserts?

Yes, Moist Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moist Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moist Brownies Recipe

Name: Moist Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 2 c. sugar; 1 tsp. salt; 1/4 c. water; 4 eggs; 2 tsp. vanilla; 1/2 c. cocoa; 1/2 c. pecans (optional)

Moist Brownies – a delicious recipe with flour, sugar, salt, water, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. flour
2 c. sugar
1 tsp. salt
1/4 c. water
4 eggs
2 tsp. vanilla
1/2 c. cocoa
1/2 c. pecans (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1218 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Moist Brownies

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