How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist Banana Cake?

You need 12 ingredients. The key ingredients include: 3 eggs, beaten, 3/4 c. (1 1/4 sticks) margarine, 3 medium size bananas, 1 1/2 c. brown sugar, and more.

Is Moist Banana Cake suitable as baking & desserts?

Yes, Moist Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moist Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moist Banana Cake Recipe

Name: Moist Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten; 3/4 c. (1 1/4 sticks) margarine; 3 medium size bananas; 1 1/2 c. brown sugar; 1 Tbsp. cinnamon; 1 tsp. vanilla; 1/4 tsp. salt; 1 small pkg. instant butterscotch pudding mix; 1 2/3 c. flour; 1 tsp. baking powder; 1 tsp. soda; 1/3 c. buttermilk

Moist Banana Cake

Eats Now Editorial Team · 1132 kcal · Baking & Desserts

Moist Banana Cake – a delicious recipe with eggs, margarine, bananas, brown sugar, cinnamon, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Moist Banana Cake

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