How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist Apple Cake?

You need 6 ingredients. The key ingredients include: 2 c. diced apples, 1 c. flour, 1 c. sugar, 1 egg, and more.

Is Moist Apple Cake suitable as baking & desserts?

Yes, Moist Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moist Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moist Apple Cake Recipe

Name: Moist Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. diced apples; 1 c. flour; 1 c. sugar; 1 egg; 1 tsp. cinnamon; 1 tsp. baking soda

Moist Apple Cake – a delicious recipe with apples, flour, sugar, egg, cinnamon, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. diced apples
1 c. flour
1 c. sugar
1 egg
1 tsp. cinnamon
1 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Moist Apple Cake

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