How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Vichyssoise?

You need 5 ingredients. The key ingredients include: 2 (10 3/4 ounce) cans condensed cream of potato soup, 2 (14 1/2 ounce) cans chicken broth, i use college inn, 16 ounces sour cream, i use light, 2 teaspoons dried onion flakes, and more.

Is Mock Vichyssoise suitable as soups & stews?

Yes, Mock Vichyssoise falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mock Vichyssoise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Vichyssoise Recipe

Name: Mock Vichyssoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 3/4 ounce) cans condensed cream of potato soup; 2 (14 1/2 ounce) cans chicken broth, i use college inn; 16 ounces sour cream, i use light; 2 teaspoons dried onion flakes; chopped chives, to garnish

Mock Vichyssoise – a delicious recipe with condensed cream, chicken broth, sour cream, onion flakes, chives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (10 3/4 ounce) cans condensed cream of potato soup
2 (14 1/2 ounce) cans chicken broth, i use college inn
16 ounces sour cream, i use light
2 teaspoons dried onion flakes
chopped chives, to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mock Vichyssoise

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