Mock Skor Bars

1. 1

   Preheat ove to 350. Line a 13 x9 inch pan with Parchment paper for easy clean up. Arrange crackers evenly in pan.

2. 2

   In saucepan over medium heat melt butter. Stir in brown sugar until melted and smooth. Bring mixture to a boil stirring constantly until mixture is smooth and bubbly. Boil for 2 minutes and then pour mixture evenly over cracker.

3. 3

   Bake in oven for 5 minutes.

4. 4

   Sprinkle chocolate pieces evenly over caramel mixture. Return to oven just long enough for chocolate to melt. Spread chocolate evenly with spatula.

5. 5

   Place pan in refrigerator or freezer until chocolate is firm. Cut or break into pieces.

6. 6

   Cooking time is cooling time.

No additional tips available.