Mock Rice Pudding

1. 1

   Cook rice according to directions.

2. 2

   Remove from heat.

3. 3

   Add flavored yogurt, sweetner and spice (if using) to rice and stir.

4. 4

   May be eaten warm or chilled.

5. 5

   Any flavor of yogurt would be good in this recipe, but vanilla tastes most like real rice pudding.

6. 6

   Chopped nuts and/or raisins would also be good sprinkled on top if you are not watching calories.

7. 7

   Cooking time depends on type of rice used, regular takes longer than instant, I have based cooking time on instant.

* Per serving · 4 servings · Values may vary.

No additional tips available.