How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Oyster Dip?

You need 7 ingredients. The key ingredients include: 2 (10 oz.) pkg. chopped broccoli, 2 large onions, chopped, 1 stick margarine, 2 cans cream of mushroom soup, and more.

Is Mock Oyster Dip suitable as seafood?

Yes, Mock Oyster Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mock Oyster Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mock Oyster Dip Recipe

Name: Mock Oyster Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. chopped broccoli; 2 large onions, chopped; 1 stick margarine; 2 cans cream of mushroom soup; 1 (8 oz.) can mushrooms, chopped and drained; 2 (10 oz.) rolls garlic cheese, cut up; hot sauce to taste

Mock Oyster Dip – a delicious recipe with broccoli, onions, margarine, cream of mushroom soup, mushrooms, rolls garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (10 oz.) pkg. chopped broccoli
2 large onions, chopped
1 stick margarine
2 cans cream of mushroom soup
1 (8 oz.) can mushrooms, chopped and drained
2 (10 oz.) rolls garlic cheese, cut up
hot sauce to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Seafood

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Mock Oyster Dip

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