How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Oyster Dip?

You need 8 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen chopped broccoli, 6 Tbsp. margarine, 1 1/3 c. minced onion, 1 can cream of mushroom soup, and more.

Is Mock Oyster Dip suitable as seafood?

Yes, Mock Oyster Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mock Oyster Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mock Oyster Dip Recipe

Name: Mock Oyster Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen chopped broccoli; 6 Tbsp. margarine; 1 1/3 c. minced onion; 1 can cream of mushroom soup; 1 (4 oz.) can mushrooms, drained and chopped; 1 (6 oz.) pkg. garlic cheese; 1/4 tsp. hot pepper sauce; 1/4 tsp. salt

Mock Oyster Dip – a delicious recipe with broccoli, margarine, onion, cream of mushroom soup, mushrooms, garlic cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 oz.) pkg. frozen chopped broccoli
6 Tbsp. margarine
1 1/3 c. minced onion
1 can cream of mushroom soup
1 (4 oz.) can mushrooms, drained and chopped
1 (6 oz.) pkg. garlic cheese
1/4 tsp. hot pepper sauce
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Seafood

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Mock Oyster Dip

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