How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Lobster Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. perch or flounder, 1 can cream of shrimp soup, 1 Tbsp. lemon juice, 1/4 c. melted butter, and more.

Is Mock Lobster Casserole suitable as seafood?

Yes, Mock Lobster Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mock Lobster Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Lobster Casserole Recipe

Name: Mock Lobster Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. perch or flounder; 1 can cream of shrimp soup; 1 Tbsp. lemon juice; 1/4 c. melted butter; 1/2 tsp. garlic juice; 1/2 tsp. Worcestershire sauce; 30 crackers, crumbled; 1/2 Tbsp. minced onion

Mock Lobster Casserole – a delicious recipe with perch, cream of shrimp soup, lemon juice, butter, garlic juice, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. perch or flounder
1 can cream of shrimp soup
1 Tbsp. lemon juice
1/4 c. melted butter
1/2 tsp. garlic juice
1/2 tsp. Worcestershire sauce
30 crackers, crumbled
1/2 Tbsp. minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Seafood

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Mock Lobster Casserole

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