Mock Fettuccine Alfredo Recipe

Name: Mock Fettuccine Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Zucchini Noodles:; 6 zucchini; 1 tablespoon olive oil, or as needed; 1 pinch salt and ground black pepper to taste; Sauce:; 1 tablespoon butter; 1 clove garlic, minced; 2 teaspoons all-purpose flour; 1 cup 2% milk; 2 tablespoons low-fat cream cheese; 1/2 cup grated Parmesan cheese; 1 tablespoon grated Parmesan cheese

Servings: persons

Zucchini Noodles:
6 zucchini
1 tablespoon olive oil, or as needed
1 pinch salt and ground black pepper to taste
Sauce:
1 tablespoon butter
1 clove garlic, minced
2 teaspoons all-purpose flour
1 cup 2% milk
2 tablespoons low-fat cream cheese
1/2 cup grated Parmesan cheese
1 tablespoon grated Parmesan cheese

1
["Slice zucchini into thin ribbons using a vegetable peeler to create zucchini ""noodles"".", "Heat olive oil in a skillet over medium heat; cook and stir zucchini until tender yet still with a little crunch, about 7 minutes. Season ""noodles"" with salt and pepper. Move ""noodles"" to a plate.", "Melt butter in the same skillet over medium heat; add garlic and cook until fragrant, about 1 minute. Slowly add flour and whisk constantly until mixture is light brown, about 1 minute. Slowly pour in the milk while constantly whisking until a smooth sauce forms, 2 to 3 minutes.", "Stir cream cheese into sauce until melted; add 1/2 cup Parmesan cheese and whisk until blended. Pour sauce of ""noodles"" and top with 1 tablespoon Parmesan cheese."]

235

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Zucchini Noodles:, 6 zucchini, 1 tablespoon olive oil, or as needed, 1 pinch salt and ground black pepper to taste, and more.

Yes, Mock Fettuccine Alfredo falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Fettuccine Alfredo

How did you like this recipe?

Frequently Asked Questions