How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Enchilada?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 2 Tbsp. fat, 1/3 c. onion, chopped, 1 tsp. salt, and more.

Is Mock Enchilada suitable as meat & poultry?

Yes, Mock Enchilada falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mock Enchilada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Enchilada Recipe

Name: Mock Enchilada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground beef; 2 Tbsp. fat; 1/3 c. onion, chopped; 1 tsp. salt; 1/4 tsp. pepper; 1 can chili con carne; 1 pkg. corn chips; 1/2 lb. American Cheddar cheese, diced

Mock Enchilada – a delicious recipe with ground beef, fat, onion, salt, pepper, carne. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
2 Tbsp. fat
1/3 c. onion, chopped
1 tsp. salt
1/4 tsp. pepper
1 can chili con carne
1 pkg. corn chips
1/2 lb. American Cheddar cheese, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mock Enchilada

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