How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Eggs Benedict?

You need 9 ingredients. The key ingredients include: 4 English muffins, split and toasted, 16 thin slices Canadian-style bacon, 8 eggs, 4 Tbsp. milk, and more.

Is Mock Eggs Benedict suitable as breakfast?

Yes, Mock Eggs Benedict falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mock Eggs Benedict?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Eggs Benedict Recipe

Name: Mock Eggs Benedict
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 4 English muffins, split and toasted; 16 thin slices Canadian-style bacon; 8 eggs; 4 Tbsp. milk; dash of pepper; 2 Tbsp. butter or margarine; Cheese Sauce; 4 tsp. snipped chives; tomato wedges

Mock Eggs Benedict – a delicious recipe with muffins, thin, eggs, milk, pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 English muffins, split and toasted
16 thin slices Canadian-style bacon
8 eggs
4 Tbsp. milk
dash of pepper
2 Tbsp. butter or margarine
Cheese Sauce
4 tsp. snipped chives
tomato wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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Mock Eggs Benedict

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