Mock Creole Turtle Soup Recipe

Name: Mock Creole Turtle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 pound butter; 1/2 cup flour, all-purpose; 2 pounds stewing beef cubed; 1/2 cup tasso minced; 1 1/2 cups onions chopped; 3/4 cup celery chopped; 1/2 cup carrots chopped; 3 cloves garlic minced; 1 1/2 cups tomatoes chopped; 2 teaspoons tomato paste; 1 tablespoon worcestershire sauce; 1 each lemon chopped; 1 tablespoon parsley leaves chopped; 1 teaspoon thyme; 1 1/2 quarts beef stock prefer veal stock if possible; 1 teaspoon white pepper; 1 1/4 teaspoons cayenne pepper; 3 each bay leaves; 3 large eggs hard-boiled, chopped

Servings: persons

1/4 pound butter
1/2 cup flour, all-purpose
2 pounds stewing beef cubed
1/2 cup tasso minced
1 1/2 cups onions chopped
3/4 cup celery chopped
1/2 cup carrots chopped
3 cloves garlic minced
1 1/2 cups tomatoes chopped
2 teaspoons tomato paste
1 tablespoon worcestershire sauce
1 each lemon chopped
1 tablespoon parsley leaves chopped
1 teaspoon thyme
1 1/2 quarts beef stock prefer veal stock if possible
1 teaspoon white pepper
1 1/4 teaspoons cayenne pepper
3 each bay leaves
3 large eggs hard-boiled, chopped

1
Heat butter in heavy sauce pan, brown beef cubes and remove.
2
Add flour and cook while stirring until roux is medium brown.
3
Add onions, celery, carrots and garlic and cook for 5 minutes until soft.
4
Add meat and all remaining ingredients except eggs, green onions and sherry.
5
Stir to blend and simmer until meat is very tender, about 1 1/2 hours, add a little water if needed during cooking.
6
Taste for salt and pepper and, if desired, Tabasco.
7
Add eggs and cook for 5 more minutes.
8
Garnish with green onions and pass the sherry.

1024

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1/4 pound butter, 1/2 cup flour, all-purpose, 2 pounds stewing beef cubed, 1/2 cup tasso minced, and more.

Yes, Mock Creole Turtle Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Creole Turtle Soup

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