How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Country Fried Steak?

You need 9 ingredients. The key ingredients include: 1 egg, beaten, 1/4 c. milk, 1 c. coarsely crushed crackers, 2 Tbsp. chopped onion, and more.

Is Mock Country Fried Steak suitable as soups & stews?

Yes, Mock Country Fried Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mock Country Fried Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Country Fried Steak Recipe

Name: Mock Country Fried Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 1/4 c. milk; 1 c. coarsely crushed crackers; 2 Tbsp. chopped onion; 1 tsp. chili powder; 1/4 tsp. salt; 1/4 tsp. Worcestershire sauce; 1 lb. ground meat; oil

Mock Country Fried Steak – a delicious recipe with egg, milk, crackers, onion, chili powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 egg, beaten
1/4 c. milk
1 c. coarsely crushed crackers
2 Tbsp. chopped onion
1 tsp. chili powder
1/4 tsp. salt
1/4 tsp. Worcestershire sauce
1 lb. ground meat
oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mock Country Fried Steak

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