How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Beef and Potato Stew?

You need 14 ingredients. The key ingredients include: 2 lbs boneless beef stew meat, trimmed of fat and cut into 1-inch cubes, 2 lbs red potatoes, peeled and cut into 3/4-inch pieces, 1 medium onion, chopped, ¾ cup mango chutney or ¾ cup dried fruit chutney, and more.

Is Curried Beef and Potato Stew suitable as soups & stews?

Yes, Curried Beef and Potato Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Beef and Potato Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Beef and Potato Stew Recipe

Name: Curried Beef and Potato Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs boneless beef stew meat, trimmed of fat and cut into 1-inch cubes; 2 lbs red potatoes, peeled and cut into 3/4-inch pieces; 1 medium onion, chopped; ¾ cup mango chutney or ¾ cup dried fruit chutney; ¼ cup raisins; 3 tablespoons quick mixing flour, such as Wondra Flour; 1 cup water; 1 teaspoon beef bouillon granules; 1 12-2 tablespoons Madras curry powder; ½ teaspoon ground ginger; ½ teaspoon garlic powder; ¼ teaspoon fresh ground pepper; ½ teaspoon salt; 2 cups frozen green peas, thawed

Curried Beef and Potato Stew

Eats Now Editorial Team · 919 kcal · Soups & Stews

Curried Beef and Potato Stew – a delicious recipe with meat, red potatoes, onion, mango, raisins, mixing flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Curried Beef and Potato Stew

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