How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mocha Cream Torte?

You need 11 ingredients. The key ingredients include: 1-1/2 cups graham cracker crumbs, 3/4 cup packed brown sugar, 1/2 cup butter, melted, 1/2 cup chopped walnuts, and more.

Is Mocha Cream Torte suitable as baking & desserts?

Yes, Mocha Cream Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mocha Cream Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mocha Cream Torte Recipe

Name: Mocha Cream Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups graham cracker crumbs; 3/4 cup packed brown sugar; 1/2 cup butter, melted; 1/2 cup chopped walnuts; 1 tablespoon mocha-flavored coffee drink mix; 1 package dark chocolate cake mix (regular size); 1 package (8 ounces) cream cheese, softened; 2 tablespoons butter, softened; 2 tablespoons sour cream; 3 tablespoons mocha-flavored coffee drink mix; 4 cups confectioners' sugar

Bake this irresistible Mocha Cream Torte at home. Made with graham cracker crumbs, brown sugar, butter and walnuts. Easy step-by-step instructions inclu…

This Mocha Cream Torte relies on simple, everyday ingredients such as graham cracker crumbs, packed brown sugar, butter, melted and chopped walnuts. It comes together quickly and makes 4 servings, at about 1779 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mocha Cream Torte delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1779

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mocha Cream Torte

Tips for the best results

Variations & substitutions

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