Mocha Chip Ice Cream

1. 1

   Place cream, 1/2 and 1/2, milk and egg yolks in saucepan on medium low.

2. 2

   Measure sugar, espresso, baking powder and pour in saucepan with milk. Whisk continually until all of sugar has dissolved and eggs are well incorporated.

3. 3

   Once milk mixture is done, add vanilla and remove from heat. Place in ice cream maker and follow manufacturer's directions.

4. 4

   While ice cream is being made, chop dark chocolate into bite size pieces. When ice cream is almost complete add chocolate to ice cream mix. Mix chocolate in.

* Per serving · 4 servings · Values may vary.

No additional tips available.