How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixer Cheese Biscuits?

You need 6 ingredients. The key ingredients include: 1 cup margarine, softened, 2 cups (8 ounces) shredded extra-sharp Cheddar cheese, 2 cups all-purpose flour, 1/2 teaspoon salt, and more.

Is Mixer Cheese Biscuits suitable as baking & desserts?

Yes, Mixer Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mixer Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mixer Cheese Biscuits Recipe

Name: Mixer Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup margarine, softened; 2 cups (8 ounces) shredded extra-sharp Cheddar cheese; 2 cups all-purpose flour; 1/2 teaspoon salt; 1/2 teaspoon ground red pepper; 1 teaspoon lemon juice

Mixer Cheese Biscuits – a delicious recipe with margarine, Cheddar cheese, flour, salt, ground red pepper, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup margarine, softened
2 cups (8 ounces) shredded extra-sharp Cheddar cheese
2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon ground red pepper
1 teaspoon lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mixer Cheese Biscuits

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